LIFEHACK
- BIG KROK V8 SS
- Posts: 1716
- Joined: 06 Jun 2013, 04:29
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LIFEHACK
So, if you put a small GLASS full of water into the microwave when heating up leftover pizza, the pizza turns out moist and the crust is softened. Works wonders. Try it.
Re: LIFEHACK
Even better: Freeze it. Then re-heat it on a pizza stone in the oven. Comes out about as good as when fresh.
The minute you're done eating after you first get it, put the slices on a plate in the freezer. Once frozen, put them all in Ziploc bags. It will keep for weeks and months that way, and still re-heat great.
The minute you're done eating after you first get it, put the slices on a plate in the freezer. Once frozen, put them all in Ziploc bags. It will keep for weeks and months that way, and still re-heat great.
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Re: LIFEHACK
Why the hell would you eat pizza with a soft crust?BIG KROK V8 SS wrote:... and the crust is softened...
Pizza is supposed to be crunchy and it also tastes better that way.
- BIG KROK V8 SS
- Posts: 1716
- Joined: 06 Jun 2013, 04:29
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Re: LIFEHACK
If you have ever had pizza where the crust gets super hard and chewy after a day or so, you'd understand. I'm not talking about pizza hut pizza.
Re: LIFEHACK
yea once crust goes into chewy mode its pretty much shit for birds